Saturated dark red with ruby highlights

especially for a release from what is widely considered a so-so vintage for Champagne

A beautifully broad-ranging nose reflects notes of cherry

balanced and lingering finale

Note well that this muscular and robust effort is definitely going to need at least 7 to 8 years of keeping and require 15+

Paul Pernot, Puligny Montrachet Pucelles other_regions_australia Saturated dark red with ruby(from a . 28 ha parcel of 35+ year old vines). Touches of honeysuckle, pear, acacia and discreet spice wisps serve as an elegant introduction to the rich, opulent and sappy medium weight flavors that are suave, even seductive, on the compact, balanced and impressively long and complex finale. This classy effort should be approachable young if desired.